Authentic, approachable and natural is how acclaimed food photographer and director Tracy Cox describes her work. “I’m passionate about capturing the essence of food,” she says. Tracy focuses on realism and celebrates the fleeting nature of enjoying food. “If ice cream starts to melt while I’m shooting it, so be it. If there are soup spills and smatterings of cracker crumbs in a shot, all the better.” As her global portfolio expands, Tracy retains her signature hands-on manner. “Julia Child said that if food is so beautifully arranged on a plate, you know someone’s fingers have been all over it. I love that! It alludes to what everyone suspects: there’s a lot going on behind the scenes of food photography.” Scroll to watch Tracy speak about her work and see the highlights of her portfolio
Select Clients
Armstrong Cheese, Becel, Boston Pizza, CIBC, Canada Bread, Canadian Club Premium Whiskey, Dempster’s, EnRoute Magazine, Foodland Ontario, Hellmann’s, Jane’s Family Foods, Kraft Heinz Company, Lay’s, Loblaw Companies Ltd., M&M Food Market, Metro, Moosehead Breweries, Pepsi, Pusateri’s, Princess Margaret Hospital, Quaker, Rene’s Gourmet, Saputo, Sofina Foods, Stonefire, Style at Home Magazine, The Globe & Mail, Timothy’s Coffee, Tropicana, Turkey Farmers of Canada, Unilever, Walmart, Werther’s, Weston Bakeries.
Awards
2024 Applied Arts Magazine: Photography & Illustration Annual
